Blender Mayonnaise Lots of Free Recipes

Blender Mayonnaise

Ingredients:

1 egg
1/2 teaspoon dry mustard
1/2 teaspoon salt
2 tablespoons vinegar
1 cup salad oil

Directions:

Break egg into blender container. Add mustard, salt, and vinegar. Add 1/4 cup of the oil. Cover and turn motor on low speed. Immediately uncover and pour in remaining oil in a slow steady stream. Makes 1 1/4 cups.

Homemade mayonnaise may be flavored to taste with garlic or herbs. Lemon juice may be used instead of vinegar. Half olive oil and half corn or peanut oil makes a delicious dressing.

Submitted By:

Jean Vik, Nevada, Texas

Taken from The Blender Cookbook by Ann Seranne and Eileen Gaden,© 1961, Doubleday and Company