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Sun Tea

Ingredients:

5 tea bags
1 gallon water

Directions:

Place tea bags and water (room temperature) in glass jar. Cover with lid and place out on the patio in the sun. Leave until desired strength. Time varies depending on the temperature from 1/2 hour to 4 hours. Sweeten to taste and pour over ice cubes. Keeps well in the refrigerator without becoming cloudy like brewed tea.

Submitted By:

Jean Vik Nevada Texas