Praline Topping

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Praline Topping

Ingredients:

½ pound (2 sticks) butter
1 cup packed light brown sugar
1 cup chopped pecans
2 tablespoons light corn syrup
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg

Directions:

Combine all ingredients in a medium bowl and blend well. Makes 6 to 8 servings

Submitted By:

Jean Vik, Nevada Texas